Sip the Glow of Our
Energize your day with our Seaberry Vitality Syrup — a golden, antioxidant-rich blend of tart seaberries, citrus, and ginger. Whether stirred into tea, drizzled on breakfast, or enjoyed by the spoonful, this wellness-forward syrup delivers bold flavor and bright nutrition. Explore more seaberry recipes and discover farm-crafted ways to nourish body and spirit.
Seaberry Vitality Syrup Recipe
Designed to support your immune system and energize your senses, this Seaberry Vitality Syrup combines tart seaberries, fresh ginger, citrus, and honey into a sweet-tart elixir. Packed with vitamin C and plant-based power, it’s your farm-crafted boost in a bottle. Learn more about seaberry’s incredible health benefits and make wellness a little brighter each day.
Ingredients for Pink Currant Tart
- 1½ cups fresh or frozen seaberries
- 2 cups water
- 1 tablespoon fresh ginger, sliced
- 1 cinnamon stick (optional)
- Zest of 1 orange
- 1 tablespoon lemon juice
- ½ cup raw honey (or maple syrup for vegan version)
Instructions for Seaberry Vitality Syrup
In a saucepan, combine seaberries, water, ginger, orange zest, and cinnamon. Bring to a simmer and cook for 20–25 minutes, until reduced and fragrant.
Strain the mixture through a fine mesh sieve, pressing gently to extract juice. Stir in lemon juice and honey while the liquid is warm.
Pour into a sterilized glass jar or bottle. Store in the refrigerator for up to 3 weeks.
Tips
- Stir 1–2 tablespoons into hot tea or warm water
- Drizzle over yogurt, oatmeal, or pancakes
- Shake into a citrusy cocktail or mocktail
- Take by the spoonful as a wellness boost
Feel the Glow with Seaberry Vitality Syrup
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